Here’s what we’re cooking this week and the recipe links are below! I added a special recipe at the bottom – we’ll be making a strawberry cake on Friday for my birthday over the weekend! I hope it’s helpful and you get to enjoy a recipe or two.
Monday: Crockpot Greek Chicken Meatballs w Creamy Tomato Orzo
Tuesday: Buffalo Chicken Taquitos with a side of cilantro rice
Wednesday: Sheet Pan Veggie Quesadillas with leftover cilantro rice
Thursday: BBQ Salmon Bowls with Mango Avocado Salsa
Friday: Sweet Corn Heirloom Tomato Burrata Pizza
Saturday: Birthday Dinner!
Sunday: Better than takeout Sweet Thai Basil Chicken
Trying this gf peach crisp this week for dessert!
Going to try these make ahead breakfast sandwiches as well!
A strawberry cake for my birthday this week! One edit! I subbed out the freeze dried strawberries (I was worried about the chunky consistency) and pureed an extra basket of berries to use for the frosting. I added 1/4 cup of cooked down strawberry puree to the frosting recipe. It required a little extra powdered sugar to get the consistency just right!
